What is Conservation Agriculture?
We are always looking for ways to feed the growing population, but one must also be mindful of the effect agriculture has on the environment.
The Ashfount blog
Practical writing on regenerative agriculture, the US local food scene and farm to table: soil, grazing, markets, policy and the people doing the work.
We are always looking for ways to feed the growing population, but one must also be mindful of the effect agriculture has on the environment.
In the years to come, more must be done to promote and stimulate green farming. This must be done through collaboration of market forces and the government.
As the industry changes, individual farmers will likely notice changes to their own approach, as well.
Building a better soil should be your first and main priority as a farm owner. The soil of a farm is the resource on which the entire enterprise is based.
The goal of a modern sustainable farm is to integrate different methods of turning a profit, while creating a comprehensive holistic approach to farming.
Community gardening is beneficial in many ways, such as its effect on the environment, as well as fighting food insecurity.
Urban farms are a great business model for those looking for a manageable, long-term business solution.
These easy soil tests will tell you how profitable your soil is, and what kinds of plants can be grown there for years to come.
Lately, there’s been a growing discussion about the role meat plays in our agricultural industry, and the resulting environmental impacts.
The question for new and aspiring farmers is: does the cost you pay benefit your farm in the long run?
From food production to consumers, these new trends are likely to have ripple effects for years to come.
The farming industry is changing in many ways these days, in hopes of becoming more eco-friendly and less damaging to the environment.